Kentwood Public School’s new culinary arts center, designed by GMB, received a 2025 Building Award from the Grand Rapids chapter of the American Institute of Architects (AIA).
AIA’s annual Honor awards celebrate excellence in local architecture and architectural design by honoring projects completed, individual architects, students, and community leaders for their contributions to the profession. Founded in 1857, AIA is the preeminent professional organization for architects across the country, working to create more valuable, healthy, secure, and sustainable buildings, neighborhoods, and communities through the creation and promotion of ethical standards and code of conduct for all members.
As part of the Kentwood’s 2021 bond, a new culinary arts center addition replaced the high school’s 1970s style kitchen with a state-of-the-art facility. New appliances and technology support innovative curriculum in the new instructional kitchen, which now provides students with on-campus access to technical programs that prepare students for real-world experiences after high school.
“Our district prides itself on our ability to provide real-world experiences and innovative learning,” said Kevin Polston, Superintendent at Kentwood Public Schools. “The new culinary arts spaces exemplify that mission by giving students meaningful skills and practical knowledge that will positively influence their futures.”
East Kentwood High School currently offers two levels of culinary arts classes: an introductory class for students to learn basic cooking techniques, measurements, nutrition, and safety; and another where students learn more advanced techniques and commercial-level cooking.
“The learning that takes place in our culinary arts facility involves more than just a cooking class. Students are building lifelong skills in time management, teamwork, food safety, and professional service — skills that directly translate into careers and college opportunities,” said Chef Donald Ram, East Kentwood High School Culinary Arts Instructor.
The culinary arts center has been recognized as an award-winning project that will inspire other education leaders by Learning by Design Magazine for a 2024 Outstanding Project Award. In addition to the architectural design and engineering services provided by GMB, the facility was constructed by Owen-Ames-Kimball Co., a leading construction management firm.
